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Menu
Discover our pasta menu, showcasing a blend of handcrafted and traditional recipes
Sardinian Specials - Italian Classics
Small selections of the best Sardinian dishes, one vegetarian, one with fish and one with meat.. and of course the best Italian classics.Malloreddus alla Campidanese
Sardinian semolina gnocchi, pork sausage ragù, saffron, fennel, shaded in red wine, cured Pecorino
Rp 135.000
Cereali
Fregola Sarda
toasted beads of handmade semolina pasta, simmered w. fresh clams & snapper, finished w. a chili heat, parsley, served w. crusty sourdough bread
Rp 135.000
Pesce
Cereali
Culurgiones
Sardinian homemade ravioli, filled w. potatoes, Pecorino, Grana Padani, onion, mint, w. homemade tomato sauce topped w. Grana Padano
Rp 125.000
Vegetariano
Cereali
Fettuccine Arselle
Fettuccine pasta, clams, garlic, sun-dried tomato, cherrie tomatoes, parsley
Rp 120.000
Molluschi
Cereali
La Carbonara
Rigatoni pasta, egg yolk, guanciale, Grana Padano & Cured Pecorino cheese, black pepper
Rp 120.000
Cereali
Tagliatelle Ragu Bolognese
Handmade semolina pappardelle, original Bolognese ragù, Grana Padano
Rp 120.000
Cereali
Uova
Lasagna di Papà
Signature Papà's beef lasagna
Rp 125.000
Cereali
Uova
Ravioli Ricotta&Limone
handmade semolina ravioli filled w. ricotta cheese and lemon zest, topped w. butter, Grana Padano, herbs
Rp 125.000
Vegetariano
Cereali
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